The Conestoga Room is now open in the new Waterloo Campus at 108 University Avenue, East .
Operated by Hospitality and Culinary students, the full service dining room offers exquisite 4-course lunch and dinners on scheduled days. Imagine eating a Butternut Squash & Maple Soup or a Vanilla and Basil scented Lobster Bisque; then Pecan Crusted Goat Cheese served on warm Baby Greens, Grilled Ahi Tuna or Veal Osso Buccoas as a main course, and then finishing with Caramelized Autumn Fruit Creamed Rice Pudding or an Apple Custard Flan with Cinnamon Ice Cream.
This is just a small sample of menu items served in the Conestoga Room by aspiring