Experience the vibrant flavours of the Caribbean and celebrate its rich culinary traditions.
Menu for this event includes:
- Jerk chicken
- Rice and peas
- Fried plantain
- Curry goat
- Roti
- Guyanese bara
- Tamarind sauce
- Mango and Cucumber salad
- Sorrel punch
Please note:
- As this is an interactive classroom where students are graded on these specific dishes, meal packages will be offered with no substitutions
- For any allergy concerns, please contact Chef Dan before purchasing tickets
- Menu offerings are subject to change without notice
- Beer and wine will be available for purchase in the dining room
- As there is limited time to serve during the allotted class schedule, please arrive on time (6:00-6:15 p.m.) for your reservation. Food will be served shortly after arrival
Purchase tickets:
Cost is $49.64 per person. Purchase tickets through Eventbrite.
Location:
Bloom Restaurant, Waterloo campus, 108 University Ave. East, Waterloo
Parking:
Free parking is available for the duration of the event.
For more information:
Email Kathy MacDonald for more information.